About
During late spring and summer, crop fields in the South Island come to life with the golden flowers of premium rapeseed and sunflower. We cold-press the precious oils from the seed. No chemicals. No heat. The oils retain their fresh cold pressed flavours and high nutritional qualities.
Perfect for dressings, salads and dips and the high smoke point means they are ideal for frying, roasting and baking too.
Recipes
Find new recipes on all your favourite dishes! We have a mixture of sides, brunch and dinner ideas that you will love.
Chorizo Breakfast Omelette
This traditional Spanish omelette (also called a tortilla) only has a few ingredients, but don’t be fooled into thinking that means it’s plain - the onions and potatoes are cooked low and slow in a confit-style, and end up being meltingly soft and tender.
Culinary Collection
Browse our recipes by cuisine or category. If you would like to share a recipe with us please get in touch.
Subscribe To Our Newsletter
Receive updates on new recipes, promotions and prizes.
You can unsubscribe anytime.